Nutty, sweet, 5 weeks
Maasdam Mild loaf
Tender with a hint of sweetness and a springy texture
Ingredients
Pasteurised Cow's MILK, Salt, Starter culture, Microbial rennet
Nutrition values
| Average nutritional values | Per 100g | |
|---|---|---|
| Energy | 1444 kJ | 0 kJ |
| Energy | 348 kcal | 0 kcal |
| Total Fat | 27 g | 0 g |
| Saturated Fat | 19 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Protein | 25.2 g | 0 g |
| Salt | 1.1 g | 0 g |
| Calcium | 816 mg | 0 mg |
| Vitamin B12 | 1.8 µg | 0 µg |